CREAMY FRENCH ONION BEEF AND NOODLES

CREAMY FRENCH ONION BEEF AND NOODLES

Creamy French Onion Beef and Noodles is a mouthwatering, cozy, dinner that is easy enough to make any day of the week! One pot is all you need for this rich and satisfying beef and noodles!

Ingredients

• 2 Tablespoons Olive Oil
• 1 Pound Beef Stew Meat
• 1 Teaspoon Onion Powder
• 1 Teaspoon Garlic Powder
• 1 Teaspoon Salt
• 1/2 Teaspoon Pepper
• 1 Can French Onion Soup
• 2 1/2 Cups Beef Broth
• 2 Cups Egg Noodles
• 1/2 Cup Sour Cream
• 1/4 Cup Parmesan Cheese
• 1 Cup French Fried Onions

Instructions

1. Heat the olive oil in a large pot over medium high heat.
2. Add the beef and season with the onion powder, garlic powder, salt, and pepper.
3. Cook for 3-5 minutes until beef is seared on all sides.
4. Add French onion soup, beef broth, and egg noodles to the pot and bring to a boil.
5. Boil for 7-10 minutes until noodles are tender and most of the liquid is absorbed.
6. Stir in the sour cream and parmesan cheese. Sprinkle with french onions as desired.

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